Journal of Agricultural Chemistry and Biotechnology

Journal Archive

Volume & Issue: Volume 10, Issue 11, November 2019, Page 209-230


1		Effect of Probiotic Bacteria on Legumes Purees
	Page 209-213
	A. F. Fathallah; M. A. E. Selim; Aida H. Afify; Fatma M. Elzamazamy
	View Article \| PDF 1.12 MB \| View on SCiNiTO

2		Molecular Assessment of Ten Faba Bean Genotypes Dissimilar in Bean Yellow Mosaic Virus Susceptibility
	Page 215-220
	T. M. S. Salim
	View Article \| PDF 1.26 MB \| View on SCiNiTO

3		Effect of Nitrogen-Fixing Cyanobacteria on the Growth of Wheat Crop
	Page 221-225
	H. A. EL-Zawawy
	View Article \| PDF 690.94 K \| View on SCiNiTO

4		Characterization of some Cotton Genotypes Highly Resistant to Fusarium Wilt Disease by Electrophoresis of Peroxidase Isozymes and Seed Proteins.
	Page 227-230
	E. M. Hussein; Marian M. Habeb; Amal A. Asran; A. Z. A. Ashour; A. A. Aly
	View Article \| PDF 1.04 MB \| View on SCiNiTO

Journal of Agricultural Chemistry and Biotechnology (JACB) - Articles List