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Volume & Issue:
Volume 31, Issue 2, February 2006, Page 963-1199
1
SYMBIOTIC NITROGEN FIXATION PROCESS IN FABA BEAN AND CHICKPEA AS AFFECTED BY BIOLOGICAL AND CHEMICAL CONTROL OF ROOT-ROT
Page
963-980
A.M. Hassanein; A.M. EI-Garhy; G.A.A. Mekhemar
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6.11 MB
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2
STUDY OF POSSIBLE USING 0F Streptomyces baamensis sin-l AS A NATURAL sounce 0F VITAMIN 3,2
Page
981-988
F. H. Inn-led; w. M. Abu El Wafa; M. s. Sharaf; E. A. Saleh
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2.7 MB
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3
MICROBIOLOGICAL AND CHEMICAL PROPERTIES IN CHICKEN PRODUCTS COLLECTED FROM LOCAL MARKETS.
Page
989-997
M.H. El Tahan; F. H. El Tahan; A. F. Abdel-Salem
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1.5 MB
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4
STUDIES ON THE PRODUCTION OF MICROBIAL B- GALACTOSIDASE 1. OPTIMIZATION OF B-GALACTOSIDASE EXTRACTION FROM Kluyveromyces fragilis AND Streptococcus salivarius SUBSP. thermophilus
Page
999-1014
M. M. A. El-Sawah; M. M. Kassem; Aida H. Afify; l. I. Ismail; Azza S. A. Menshawy
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2.03 MB
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